Pizza Hut Major Major Mom’s day promo

 
Get a FREE gift for Mom for a minimum P700 purchase.
Available for dine-in in selected restaurants on May 8, 2011

source: Pizza Hut’s email newsletter

Max’s Restaurant’s Mother’s Day 2011 promo

 
Max’s Restaurant gives a more profound way to celebrate Mother’s Day with its ‘I Heart Mom’ Promotion this season.

Diners can surprise their moms with a cool “I Heart Mom” eco bag on Mother’s Day, free for a minimum spend of PhP 1,500 at any Max’s Restaurant nationwide. “Made from recyclable materials, Max’s eco bag with the endearing inscription, ‘I Heart Mom’ pays tribute to the most important woman in our lives. It also sends out a powerful message about environmental awareness and the urgent need to protect Mother Earth,” said Bobby Simborio, Corporate Communications Officer for Max’s Group of Companies.

Taking it a step further, Max’s is also providing a unique opportunity for diners to help give hope to women in crisis through Max’s Corner Bakery’s ‘I Heart Mom’ cookies. For every purchase of these delectable treats that are reasonably priced at PhP 20 per piece, customers can help support Grace To Be Born Ministry, a pro-life and non-profit organization that provides shelter, counselling and spiritual guidance to pregnant women, abandoned children and unwed mothers in desperate situations.

“We invite everyone to make Mother’s Day even more special this year, with a deeper sense of purpose and the most sincere acts of love. We believe that this is the best way to celebrate Mother’s Day,” said Simborio.

Max’s free ‘I Heart Mom’ eco bag promo will be available for dine-in, take out or delivery transactions at any Max's Restaurant nationwide from May 6 to 8, 2011. For the most heartwarming updates about Max’s Restaurant this season, log on to www.maxschicken.com or visit www.facebook.com/maxsrestaurant and sign up for Max’s fan page.

Chicken Charlie ~ finally…

Chicken Charlie is like an urban legend, you know that you’ll just hear its name and then look for it on Google and find two branches sitting one in Retiro and one in San Juan. How do I go there and try it? But then I got stuck in Makati and loved the other korean fried chicken. But I heard good reviews and news that Chicken Charlie is much tastier and good than the other one, okay, I read some blogs and it was heavily pimped by a food blogger friend and I always see that post in her timeline that we should try Chicken Charlie. ( Read more story below)

I’m adding Ramen Bar in my wish list

I love eating ramen, I started to love and eat ramen when I first encountered Ramen Tei, but I know that Ramen Tei is nowhere in this year, There’s a chance for me to go back to eating ramen and visit this Ramen Bar in Eastwood City.

Check out the food blog and review by my food blogger friend Raymond
visit his blog and review of Ramen Bar at http://foodhealthreviews.blogspot.com/2011/04/ramen-bar-at-eastwood-mall.html

Max’s Seafood Fest perfect for summer and holy week 2011

 
LEADING fast-casual dining restaurant Max’s serves up two exciting offerings to watch out for this March.

Sumptuous Seafood Spread

Bite into the freshest seafood catch with Max’s newly launched Seafood Selections Promo, an array of non-meat dishes that brings out the exquisite flavors of traditional Filipino cuisine. Bent on giving its customers a memorable dining experience every time they visit the restaurant, Max’s also launched a special seafood fest frequency card with a free Chicken-All-You-Can gift certificate, up for grabs for diners who will complete the six sticker slots from March 8 to April 30, 2011.

Max’s seafood spread is slew of Filipino favorites: Spicy Laing Tilapia, Camaron Rebosado, Sweet and Sour Fish Fillet, Fish Fillet in Black Bean Sauce, Sinigang na Hipon, Sinigang na Tiyan ng Bangus and Steamed Fish Fillet in Light Soy. With the Seafood Selections frequency promo card, customers can enjoy these dishes with a humongous Chicken-All-You-Can treat from Max’s.

“Filipinos, whether they are chefs or gourmands, just love going back to heirloom dishes that remind them of home – the timeless flavors of Filipino cuisine and warm memories of sharing these meals with their friends and family. This is what Max’s brings to the table with its Seafood Selections Promo this season – a taste of home with every hefty serving of these traditional recipes,” said Bobby Simborio, Corporate Communications Officer for Max’s Group of Companies.

Max's Thrilling Treat for Summerr!

To usher in the summer season, Max’s is also offering an invigorating meal package for customers who are gearing up for their fun-filled adventure: 1 whole Max’s sarap-to-the-bones fried chicken, 4 servings of rice, 1 regular Pancit Canton, 1 bottle of Pepsi (1.5 liters) and 1 Giant Halo-Halo – the perfect summer feast for only PhP 999 (add minimal delivery fee for delivery transactions). The perfect on-the-go indulgence with the whole barkada! Promo is only available for takeout delivery starting March 18 to May 31, 2011. Dial Max’s delivery hotline 7-9000 now or call your nearest Max’s provincial branches today!

“We want our customers to have a blast this season. These are our ‘sarap kapiling’ offerings - from the brand that continues to bring ‘sarap-to-the-bones’ dishes to Filipinos all over the world,” enthused Simborio.

To learn more about Max’s thrilling promotions this season, log on to www.maxschicken.com or visit http://www.facebook.com/maxsrestaurant  to be a member of Max’s official Facebook fan page.

Spiked Coffee Nights @ Kitch’ Cafe’

OUR COFFEE KNOWS HOW TO PARTY! :)
Kitch’ Café invites you to the first of our Spiked Coffee Nights this Friday, April 8, 2011 at 7PM. Bottoms-up with buzz-inducing brews like the Tequila Espresso Shooter, Frangelico Frap, and much more

Kitch’ Cafe’
at the ground floor of Sunvar Plaza, Amorsolo corner Pasay Road, Makati City.
Tel: (632) 843-3620 or via (917) 885-1812.
www.kitchcafe.co/blog/

event invite: Cooking & Living Healthy Workshop with Cibo's Gaita Fores

Chicken baguette sandwich @ Dinelli Gourmet

 
I’m now a big fan of this new resto in Burgos Circle in Forbes Town in Global City. The Dinelli Gourmet is a great discovery for me as they offer delicious food with herbs and cheese, they also sell different kind of cheese inside the resto and I read on the label some of it are in “buy one take one”. I’m really happy that my meeting was held there and thanks to the person who invited me on that meeting.

I tried this Chicken Baguette Sandwich, because the waiter told me that it is their best seller, I want to eat pasta yesterday, but they have a 1 or maybe 2 kinds of pasta with herbs on their menu. I love the taste of the Chicken Baguette Sandwich and also their fried fries, I enjoyed the freshly green veggies added in my chicken sandwich and at first I thought that the chicken will be roasted, but it shows the chicken were chopped to pieces and added with sandwich cream on their own recipe.

 
For a price of P200, I am very satisfied, and one slice of the sandwich is already heavy for me. I took home the other half and brought it home for my wife, because I want her to try it.

I want to go back to Dinelli Gourmet and also visit new restos in Burgos Circle. I really love the place  and a must visit if you are a foodie!

Visit their website at
http://dinelli.ph/home.html

Add them in Facebook
http://www.facebook.com/pages/Dinelli-Gourmet/11355312559?sk=wall

Mabuhay Palace Homemade Ice Cream - made from salted duck eggs

Its creamy, sweet and salty, but delicious and you won't even think that this Mabuhay Palace Homemade Ice Cream is made of salted duck eggs! A great masterpiece ice cream for me. You can try this only at Mabuhay Palace restaurant in Manila Hotel.

Macha Parfait @ UCC Cafe

Here's my favorite Macha Parfait! with layers of red beans, kanten jelly, whipped cream, and green tea ice cream garnished with chestnuts. I discovered this after visiting UCC Cafe in Greenbelt 5. I tried it for the 3rd time and its more yummy when you reach the bottom of the parfait.