Gardenia Maki rolls
Quantity: Ingredients:
6 slices Gardenia Classic White Bread
1 can (184g) Century Tuna Chunks in Water, drained
1/4 cup Mayonnaise
1 tbsp red bell pepper, chopped
tbsp green onions, chopped
6 slices cheese
salt and pepper to taste
Procedure:
1. Mix together tuna, mayonnaise, bell pepper and onions. Season with salt and pepper to taste.
2. Spread mixture evenly over each slice of Gardenia Classic White Bread.
3. Place a slice of cheese then roll tightly.
4. Wrap roll in plastic wrap or aluminum foil and chill for at least 1 hour.
5. Slice into 1-inch pieces and serve cut-side-up to show filling.
Makes 6-12 rolls
Easy Quesadillas with Salsa Dip
Quantity: Ingredients:
18 slices Gardenia Classic White Bread
1/2 cup + 1 Tbsp Mozzarella cheese, grated
1/2 cup chunky salsa, store bought
Procedure:
1. Trim off the brown edges in each slice of bread.
2. Spread one tablespoon of grated mozzarella cheese on one side of the bread. Cover with
another slice of bread.
3.Flatten each sandwich with cheese using a rolling pin. Place each flattened sandwich in
a hot non stick pan. Toast each side until slightly brown in color.
4. Cut the quesadillas diagonally. Serve each traingular queasadillas with chunky salsa.
Preparation Time: 10 minutes
Cooking Time (if applicable): 10minutes (pan-toasting)
Number of Servings per recipe: 18 triangular shaped quesadillas
Nutritional data per serving:
Calories(kcal): 106
Carbohydrates(g): 17
Protein(g): 5
Fat(g): 2
ALSO READ
My Gardenia Plant Tour Activity
http://www.glamourmoments.net/2011/08/my-gardenia-plant-tour-activity.html
http://azraelsmerryland.blogspot.com/2011/08/why-everybody-loves-gardenia.html
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