I'm reading this today, I got a copy of the premiere issue of Olive Magazine from an event that I attended few days ago, and I'm surprised that this food magazine is very informative and they feature lots of recipes, restaurant reviews, food reviews and features. The food photo shots are beautiful and the reviews are written by well known people esp. chefs and famous people in different industry. I like their feature about the food in Pampanga and Legazpi City, cheap food in restaurants and a guide to roasting.
Olive Magazine is published by Bella Luce
total of 106 glossy pages.
we're now having a topic about this magazine here at home.
